Culinary Annex
Pick a class from the upcoming dates, say who’s coming, and reserve your seats in a few taps.
Upcoming classes
Everything we offer
Scheduled classes are listed above by date. Private events, anything booked by request, or not yet on the calendar, is here.
- Intro to Sushi180 min$75per guest
- Holy Ravioli w/ Chef KP180 min$80per guest
- Dim Sum & Then Some180 min$65per guest
- Rustic French Cooking w/ KP Kreation180 min$70per guest
- Gnocchi-In Around180 min$75per guest
- Rockin' Tacos: Veggie Night!180 min$70per guest
- It's All Greek To Me180 min$75per guest
- Rockin' Tacos: Achiote Chicken180 min$80per guest
- Scratch: Pappardelle & Ragu w/ Chef KP180 min$75per guest

Cooking Class
Rockin' Tacos: Achiote Chicken
KP PIERCE PRIVATE CHEF HANDS-ON CULINARY EXPERIENCE STREET TACO NIGHT — ACHIOTE CHICKEN, SHRIMP CEVICHE & CHURROS Join Chef KP for a bold, flavor-driven cooking experience centered around vibrant street-style cuisine and professional technique. This fully hands-on class is designed to teach you how to build layered, balanced dishes from the ground up—combining heat, acid, sweetness, and texture with intention. At the heart of the evening is Achiote Chicken—marinated in citrus, garlic, and annatto for its signature earthy depth and rich color. You’ll learn how to properly build marinades, cook for maximum flavor and tenderness, and pair it with bright, fresh accompaniments. You’ll also prepare a clean, citrus-forward Shrimp Ceviche, mastering balance and knife work, before finishing the night with crisp, golden churros and rich dulce de leche. EXPERIENCE HIGHLIGHTS - Fully hands-on cooking class (you execute every component) - Learn professional techniques: marination, knife work, flavor balancing, and finishing - Build and plate composed dishes with clean, intentional presentation - Chef-guided instruction with real-time feedback and refinement - Take home recipes + leftovers MENU Elote Skillet (Vegetarian) Charred corn, crema, lime, chili, cotija Avocado Tostada with Shrimp Ceviche Citrus-marinated shrimp, pickled red onion, herbs Achiote Chicken Street Tacos Citrus–achiote marinated chicken Mango pico de gallo Chipotle aioli Pickled cabbage Churros (Vegetarian) Cinnamon sugar Dulce de leche EVENT DETAILS - Please bring containers for leftovers - BYOB welcome - Free street parking available on 5th St - The Annex is located to the left of the building, down the alley with black benches WHO THIS IS FOR Perfect for date nights, groups, or anyone looking to elevate their cooking skills while having a great time. No experience necessary—just show up ready to cook. --- Come ready to cook. Leave with skills, confidence, and seriously good food.
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Tell us how many guests, and we'll show you available dates and times.
Payment is collected when you book and is non-refundable — all sales are final.
Larger Groups
Hosting a Larger Group?
Planning something bigger than the group sizes shown here — corporate outings, showers, birthdays, team-building? Culinary Annex can tailor the experience to your group. Reach out and tell us what you have in mind.
Inquire About a Private Event →